1856 DOC Vinho Branco de 2016
This is the first wine classified as special by the producer. The 1856 wine aged during 5 months in a tile dated from 1856, giving that name to this special wine.This great wine, blended with of the two most traditional varieties from white wines in Alentejo: Antão Vaz and Arinto.
Política de entrega
Region: Vidigueira, Beja
Vineyard Soil: Shale
Annual Production: 900 bottle
Varieties: Arinto and Antão Vaz.
Alcohol Content: 12º
Conservation temperature: 14º to 16º
Longevity: Long Duration
- How to serve
- Serve at a temperature of 9ºC until 12ºC. You can pour the wine directly into the glass, but we recommend opening the bottle 10/20 minutes before serving, dispensing a little in a glass so that the wine in the bottle has room to breathe