

The structure of the Aragonese grape variety, and the elegance of the trincadeira, in 50% ratio, in well-balanced grapes that we obtained in 2017, give this genuine red wine the firm structure, but also the smoothness you want from a red wine. high level and with a high phenolic composition, which the longest fermentation in Talha allows.
Política de entrega
Region: Vidigueira, Beja
Vineyard Soil: Shale
Annual Production: 980 bottle
Varieties: Aragonês and Trincadeira.
Alcohol Content: 14,5º
Conservation temperature: 14º to 16º
Longevity: Long Duration
Data sheet